Black Garlic Buttermilk Ranch Dressing
Black Garlic Buttermilk Ranch Dressing
Make way because your new favorite salad dressing has arrived! Let’s be honest … a good, creamy and substantially flavored salad dressing can make getting your greens in more enjoyable, right? It’s true. We just love the pairing of black garlic + ranch. This dressing ticks all the flavor boxes! Whether you’re a black garlic newbie or connoisseur, you’ll want to make this simple salad dressing stat!
Yield: 6-8
Black Garlic Buttermilk Ranch Dressing
You might find that you want to slather this on almost everything and we recommend it! In addition to salads, chicken wings and raw veggies come to mind. Adding a dollop to a homemade stew is nice too or you can use this as a sandwich spread or burger sauce.
Prep time: 5 MinInactive time: 4 HourTotal time: 4 H & 5 M
Ingredients
- 1/2 cup cultured buttermilk
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 3-4 cloves black garlic, peeled (about one heaping tablespoon’s worth)
- 1 tablespoon Ranch Seasoning
- 1/2 teaspoon Black Garlic Salt (or to taste)
- 1/2 teaspoon Roasted Garlic Powder
- 1/2 teaspoon apple cider vinegar
Instructions
- Add all ingredients to a a blender and blitz until smooth. Pour into a glass jar and refrigerate for 4 to 8 hours, or overnight.
Notes
This dressing benefits from being made in advance to allow the flavors to really meld, so we recommend you make this ahead of time.
Black Garlic (2 bulbs)
$9.99
Ranch Seasoning
from $12.99